Before I get to rambling about black tea from Guatemala, I’m going to do something a little different to start this off. I’m going to turn the introduction over to my blogger friend, Chris “Tea-Guy” Giddings, since he’s the one who introduced me to the tea I’m about to discuss. Take it away, Chris:
“It was a dark and stormy night… no… literally… that’s what it was! You still don’t believe me? Whatever!
I got a message from William and Jace Longnecker from TRW Fair Trade. I kid you not! No, seriously! Would you let me finish!?!
So, it was a dark and stormy night, when I got the message offering a chance to review a black tea from Guatemala. GUATEMALA! I’d never heard of quality tea from Guatemala, so of course I was intrigued. I mean, wouldn’t you have been?
Anyway! When it finally arrived a few weeks later, it was beautiful! I couldn’t believe my eyes! Long black , twisted leaves presented themselves. OK I thought, this looks good… but IS it good? IS it really?
I’ll let Geoff take it from here. I don’t think you’ll believe me anyway.”